You can have a sandwich for breakfast, lunch, or dinner. They are easy to make and can be healthy too. All sandwich ideas for kids need are a couple of slices of bread and ingredients such as meat, vegetables, fruits, and nuts and you are good to go. Do you think your children will leave a cheesy sandwich untouched?
Try these kids’ sandwich ideas and see for yourself. A classic sandwich recipe that is filling and yummy too. Here is a slightly modified version of the club sandwich recipe for kids. Grill the bacon for five minutes, turning at least once in between.
Toast the bread slices lightly and remove the crusts. Mix cheese and grated carrots in a bowl. Spread this mix on six slices of toasted bread. Top three slices with sliced tomatoes and cucumber and cover them with the remaining three slices.
The cheesy side should be down. Place two slices of the smoked bacon on the toasts and cover with the remaining three. Cut the sandwiches into small cubes and secure them with a toothpick before serving. So here’s a recipe for making a cheesy sandwich for your kids.
Spread butter on each side of two bread slices. Heat a pan and put the buttered side down into the pan. Place two mozzarella slices each on the bread slices in the pan and cover them with the remaining two slices. Apply butter to the bread slices on the top. Cook the sandwich for five minutes, flipping in between until the bread turns golden brown on both sides. Once done, cut the sandwich into two equal triangles and serve with the marinara sauce or ketchup. Once you have the ingredients, you need no more than ten minutes to make it.
Butter one side of a bread slice and place it in a preheated pan. Place the cheese slice on it and let it melt. Take the slice off the pan and top it with the salami and tomato slices. Alternate the tomato and salami, with the lettuce leaves in between. Place the other bread slice on top, and your sandwich is ready.
Serve it at lunch or as a snack. Set aside the bread slices, tomato and onion slices, and lettuce leaves. Mix the remaining ingredients in a dish. Spread the mix on two slices of bread and top them with the tomato and onion slices.